
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the onion, carrot, celery, garlic, and a good pinch of salt to a pot with the boiling water.

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For
2
M
I
1
White onion, roughly chopped
1
Carrot, medium, chopped
1
Celery stalk, chopped

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Per Serving
Calories
345kcal
Fat
8g
Carbs
54g

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🌾 For a GF option swap for a GF orzo. 🫙 Store in the fridge for up to 4 days. ❄️ Vegetable broth can be frozen, but cook orzo fresh for best texture.
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Sara H
2 months ago
You know it's a good recipe when it calls for 6 garlic cloves - it works! Perfect for winter cold season
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Gigi
2 months ago
Glad I’m not alone! garlic lovers always understand each other. Happy to read it was a success xx
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Claire nesbitt
2 months ago
Hi Gigi. I assume the water stays with the vegetables as it’s a specific amount? Wouldn’t describe it as a puree as it’s much funnier than that but there’s no mention of draining the water off. Thx
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Claire nesbitt
2 months ago
Runnier not funnier
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Gigi
2 months ago
Hi Claire! Yes, the water stays with the vegetables, that’s the broth 😊 And thank you for flagging that, you’re absolutely right. That was a translation slip on my side. Appreciate the feedback! xx
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Kate K
2 months ago
Another family favorite. My husband told me to keep it on the short list! This was perfect for my teenager who is fighting a cold in the middle of his basketball season. Highly recommend!
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Gigi
2 months ago
The 'short list'! That makes me so happy! There’s nothing like a warming meal to help fight off a cold. I hope he’s back to his basketball season in no time💚 Thanks for the amazing feedback! x
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M
Melissa W
3 months ago
Cosy and comforting. Served it topped with nutritional yeast.
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Gigi
3 months ago
Love the addition - nutritional yeast is always a great shout for soups! 💚
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Lucy M
3 months ago
Made for my sick husband and he looooved it!!!! Thanks Gigi. Sooo delicious xxx

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Gigi
3 months ago
I did exactly the same! xxx
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Michelle M
4 months ago
It's a freezing cold, wet night and I wanted something warm and comforting. This was perfect. Very yummy and I love how creamy it turns out without cream. And as I'm eating it , I know I'm getting all kinds of nutrition in me and it's warming me up.

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Gigi
4 months ago
The perfect meal for cold winter nights ! So happy you enjoyed it x
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Claire nesbitt
4 months ago
Absolutely delicious. Whole family loved it. Great for a cold winter dinner.

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Gigi
4 months ago
Amazing! So glad it was a success !:)
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the onion, carrot, celery, garlic, and a good pinch of salt to a pot with the boiling water.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
White onion, roughly chopped
1
Carrot, medium, chopped
1
Celery stalk, chopped

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
345kcal
Fat
8g
Carbs
54g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🌾 For a GF option swap for a GF orzo. 🫙 Store in the fridge for up to 4 days. ❄️ Vegetable broth can be frozen, but cook orzo fresh for best texture.
Only visible to you
Made it?
Cancel
S
Sara H
2 months ago
You know it's a good recipe when it calls for 6 garlic cloves - it works! Perfect for winter cold season
Like
Reply
Cancel
Gigi
2 months ago
Glad I’m not alone! garlic lovers always understand each other. Happy to read it was a success xx
Like
Reply
Cancel
Claire nesbitt
2 months ago
Hi Gigi. I assume the water stays with the vegetables as it’s a specific amount? Wouldn’t describe it as a puree as it’s much funnier than that but there’s no mention of draining the water off. Thx
Like
Reply
Cancel
Claire nesbitt
2 months ago
Runnier not funnier
Like
Reply
Cancel
Gigi
2 months ago
Hi Claire! Yes, the water stays with the vegetables, that’s the broth 😊 And thank you for flagging that, you’re absolutely right. That was a translation slip on my side. Appreciate the feedback! xx
Like
Reply
Cancel
Kate K
2 months ago
Another family favorite. My husband told me to keep it on the short list! This was perfect for my teenager who is fighting a cold in the middle of his basketball season. Highly recommend!
Like
Reply
Cancel
Gigi
2 months ago
The 'short list'! That makes me so happy! There’s nothing like a warming meal to help fight off a cold. I hope he’s back to his basketball season in no time💚 Thanks for the amazing feedback! x
Like
Reply
Cancel
M
Melissa W
3 months ago
Cosy and comforting. Served it topped with nutritional yeast.
Like
Reply
Cancel
Gigi
3 months ago
Love the addition - nutritional yeast is always a great shout for soups! 💚
Like
Reply
Cancel
Lucy M
3 months ago
Made for my sick husband and he looooved it!!!! Thanks Gigi. Sooo delicious xxx

Like
Reply
Cancel
Gigi
3 months ago
I did exactly the same! xxx
Like
Reply
Cancel
Michelle M
4 months ago
It's a freezing cold, wet night and I wanted something warm and comforting. This was perfect. Very yummy and I love how creamy it turns out without cream. And as I'm eating it , I know I'm getting all kinds of nutrition in me and it's warming me up.

Like
Reply
Cancel
Gigi
4 months ago
The perfect meal for cold winter nights ! So happy you enjoyed it x
Like
Reply
Cancel
Claire nesbitt
4 months ago
Absolutely delicious. Whole family loved it. Great for a cold winter dinner.

Like
Reply
Cancel
Gigi
4 months ago
Amazing! So glad it was a success !:)
Like
Reply
Cancel