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Prep
10m
Cook
50m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180℃ fan / 200℃ / Gas Mark 6 / 400℉.
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For
4
M
I
For the Filling
4
medium
Sweet potato (roughly 200-250g each)
100
g
Soya mince (TVP)
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Per Serving
Calories
496kcal
Fat
15g
Carbs
65g
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🌱 Plant Points: 11.75
🫙 Storage: keep the filling, queso and guacamole in separate airtight containers in the fridge for up to 3 days; assemble just before serving.
❄️ Freezer: the filling and queso both freeze well for up to 3 months. Only the guacamole doesn't freeze - make that fresh.
💡 Nutritional values are approximate and calculated per serving
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Sarah J
12 days ago
Sorry 😔 no picture this time, there was no time!! this was just divine, and set to become a family favourite!!! Thank you Gigi 🙌👏🏻🥇💯
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Gigi
11 days ago
Haha, the photo can wait! 😂 I’m just really happy you loved it enough to make it a family favourite. Thank you so much xx
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Lina
22 days ago
So delicious 😋 we added a few corn chips for extra crunch ☺️
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Gigi
22 days ago
Now I'm wishing I had a bag of corn chips in my pantry 😂
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M
Maria S
25 days ago
Another amazing one!
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Gigi
25 days ago
Thanks, Maria! This one's definitely a favorite of mine! 😊🍠
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Olaya L
a month ago
This was so yummy!!!! I ate it so fast that there was no time for pictures. The queso sauce is the star. I added some pickled jalapeños for a little extra heat.
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Gigi
a month ago
So glad you loved it, Olaya! The queso sauce really is special and those pickled jalapeños sound like a perfect extra kick. 😊 Enjoy!
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Selina
a month ago
another banger! I’ll be making this on the regular
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Gigi
a month ago
Thanks, Selina! Love to hear it's a hit. And the picture looks amazing too!
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Gabi S
a month ago
The combination of flavours is really balanced, and I loved the cashew cheesy sauce!
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Gigi
a month ago
Glad you loved the queso, Gabi. It's one of my favorites too! 😊
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Prep
10m
Cook
50m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180℃ fan / 200℃ / Gas Mark 6 / 400℉.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the Filling
4
medium
Sweet potato (roughly 200-250g each)
100
g
Soya mince (TVP)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
496kcal
Fat
15g
Carbs
65g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🌱 Plant Points: 11.75
🫙 Storage: keep the filling, queso and guacamole in separate airtight containers in the fridge for up to 3 days; assemble just before serving.
❄️ Freezer: the filling and queso both freeze well for up to 3 months. Only the guacamole doesn't freeze - make that fresh.
💡 Nutritional values are approximate and calculated per serving
Only visible to you
Made it?
Cancel
S
Sarah J
12 days ago
Sorry 😔 no picture this time, there was no time!! this was just divine, and set to become a family favourite!!! Thank you Gigi 🙌👏🏻🥇💯
Like
Reply
Cancel
Gigi
11 days ago
Haha, the photo can wait! 😂 I’m just really happy you loved it enough to make it a family favourite. Thank you so much xx
Like
Reply
Cancel
Lina
22 days ago
So delicious 😋 we added a few corn chips for extra crunch ☺️
Like
Reply
Cancel
Gigi
22 days ago
Now I'm wishing I had a bag of corn chips in my pantry 😂
Like
Reply
Cancel
M
Maria S
25 days ago
Another amazing one!
Like
Reply
Cancel
Gigi
25 days ago
Thanks, Maria! This one's definitely a favorite of mine! 😊🍠
Like
Reply
Cancel
Olaya L
a month ago
This was so yummy!!!! I ate it so fast that there was no time for pictures. The queso sauce is the star. I added some pickled jalapeños for a little extra heat.
Like
Reply
Cancel
Gigi
a month ago
So glad you loved it, Olaya! The queso sauce really is special and those pickled jalapeños sound like a perfect extra kick. 😊 Enjoy!
Like
Reply
Cancel
S
Selina
a month ago
another banger! I’ll be making this on the regular
Like
Reply
Cancel
Gigi
a month ago
Thanks, Selina! Love to hear it's a hit. And the picture looks amazing too!
Like
Reply
Cancel
Gabi S
a month ago
The combination of flavours is really balanced, and I loved the cashew cheesy sauce!
Like
Reply
Cancel
Gigi
a month ago
Glad you loved the queso, Gabi. It's one of my favorites too! 😊
Like
Reply
Cancel
