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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add all the ingredients to a bowl and mix until fully combined.
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For
4
M
I
210
g
Sweet potato purée, or mashed sweet potato
200
g
Oats
40
ml
Maple syrup
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Per Serving
Calories
426kcal
Fat
11.1g
Carbs
64.9g
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Sophie Robinson
3 days ago
Absolutely amazing!!! We call this a pudding breakfast 😋 I have a daughter with multiple nut allergies so substituted ground almonds with hulled hemp seeds and ground flaxseed ✨️
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Gigi
2 days ago
Hi Sophie! so happy you're enjoying the recipe! love the name haha, it does taste like a pudding :) Love the swaps too! 😊✨️
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Sophie Robinson
2 days ago
I forgot to say I used the Ask Gigi function for substitutions, it is so helpful!!! So happy with Piante 😀😀
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Gigi
2 days ago
That’s great! So glad to hear you're finding Ask Gigi helpful! Thanks so much for your support!✨
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C
Cheryl W
11 days ago
This is one of my favorites! So decadent without being too sweet.
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Gigi
8 days ago
Thanks, Cheryl! I'm so glad you're loving it! 🍫❤️
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S
Sanjana M
13 days ago
Can we cook this in air fryer?
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Gigi
11 days ago
I think it might work! Set it to 180°C and start checking for doneness around 15-20 minutes. The top might brown faster, so keep an eye on it. Let me know if it has worked x
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Claire R
3 months ago
I had to bake this quite a bit longer than the recipe states, but I think it's because of the pan size I used. It's a tasty breakfast!
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Viola N
4 months ago
Added more cocoa because it’s never enough, but this is so fast and good that I’ll def make it again!!! (Bad quality pic because we are eating it at 10pm as a night snack ehehe)
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Gigi
4 months ago
More cocoa is always the right call 😌 Love that this turned into a 10pm snack situation 😊love the walnuts on top ❤️
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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add all the ingredients to a bowl and mix until fully combined.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
210
g
Sweet potato purée, or mashed sweet potato
200
g
Oats
40
ml
Maple syrup
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
426kcal
Fat
11.1g
Carbs
64.9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sophie Robinson
3 days ago
Absolutely amazing!!! We call this a pudding breakfast 😋 I have a daughter with multiple nut allergies so substituted ground almonds with hulled hemp seeds and ground flaxseed ✨️
Like
Reply
Cancel
Gigi
2 days ago
Hi Sophie! so happy you're enjoying the recipe! love the name haha, it does taste like a pudding :) Love the swaps too! 😊✨️
Like
Reply
Cancel
Sophie Robinson
2 days ago
I forgot to say I used the Ask Gigi function for substitutions, it is so helpful!!! So happy with Piante 😀😀
Like
Reply
Cancel
Gigi
2 days ago
That’s great! So glad to hear you're finding Ask Gigi helpful! Thanks so much for your support!✨
Like
Reply
Cancel
C
Cheryl W
11 days ago
This is one of my favorites! So decadent without being too sweet.
Like
Reply
Cancel
Gigi
8 days ago
Thanks, Cheryl! I'm so glad you're loving it! 🍫❤️
Like
Reply
Cancel
S
Sanjana M
13 days ago
Can we cook this in air fryer?
Like
Reply
Cancel
Gigi
11 days ago
I think it might work! Set it to 180°C and start checking for doneness around 15-20 minutes. The top might brown faster, so keep an eye on it. Let me know if it has worked x
Like
Reply
Cancel
Claire R
3 months ago
I had to bake this quite a bit longer than the recipe states, but I think it's because of the pan size I used. It's a tasty breakfast!
Like
Reply
Cancel
Viola N
4 months ago
Added more cocoa because it’s never enough, but this is so fast and good that I’ll def make it again!!! (Bad quality pic because we are eating it at 10pm as a night snack ehehe)
Like
Reply
Cancel
Gigi
4 months ago
More cocoa is always the right call 😌 Love that this turned into a 10pm snack situation 😊love the walnuts on top ❤️
Like
Reply
Cancel
