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Mango Cheesecake Breakfast Pots

Sweet and creamy, these little breakfast pods are proof that indulgence and nourishment aren't mutually exclusive. A nutty seed-and-oat base gives way to a silky mango and tofu filling that's rich in plant protein, naturally sweetened, and ready to pull straight from the fridge. Perfect for meal-prepped mornings when you want something that feels special.

Prep

15m

Ingredients

Method

Nutrition

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Step 1

Toast the almonds, sunflower seeds, pumpkin seeds, flaxseeds, and oats in a dry non-stick pan over a medium heat for around 5 minutes, or until the seeds start to pop.

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For

3

M

I

For the base:

15

g

Almonds

15

g

Sunflower seeds

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Per Serving

Calories

344kcal

Fat

19g

Carbs

28g

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Notes

🌱 Plant Points: 10

🌾 For a GF option, use certified gluten-free oats and granola.

🫙 Keep covered in the fridge for up to 3 days.

❄️ Not suitable for freezing.

💡 Nutritional values are approximate and calculated per serving.

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homepage-image

Mango Cheesecake Breakfast Pots

Sweet and creamy, these little breakfast pods are proof that indulgence and nourishment aren't mutually exclusive. A nutty seed-and-oat base gives way to a silky mango and tofu filling that's rich in plant protein, naturally sweetened, and ready to pull straight from the fridge. Perfect for meal-prepped mornings when you want something that feels special.

Prep

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Toast the almonds, sunflower seeds, pumpkin seeds, flaxseeds, and oats in a dry non-stick pan over a medium heat for around 5 minutes, or until the seeds start to pop.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

For the base:

15

g

Almonds

15

g

Sunflower seeds

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

344kcal

Fat

19g

Carbs

28g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

🌱 Plant Points: 10

🌾 For a GF option, use certified gluten-free oats and granola.

🫙 Keep covered in the fridge for up to 3 days.

❄️ Not suitable for freezing.

💡 Nutritional values are approximate and calculated per serving.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel