
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 180°C Fan (approx. 400°F).

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For
2
M
I
For the TVP Mince
80
g
TVP, soy mince
250
ml
Vegetable stock, warm

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Per Serving
Calories
775kcal
Fat
37g
Carbs
71g

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🌾 For a GF option use gluten-free tortillas and GF-certified breadcrumbs. 🫙 Store in the fridge for up to 3 days. ❄️ Freeze for up to 2 months. 💡 Dipping the tortillas in water is a secret pro-tip; it makes them pliable so they won't crack when you're folding your pockets! 💡 The nutritional info below contains the macros for the cashew queso included.
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Brittany S
2 months ago
Yummy. Didn't have large tortillas so I used this as a taco filling instead and it was delicious.
Like
Reply
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Gigi
2 months ago
So happy it hit the spot 🤍 Love that it worked for tacos too xx
Like
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 180°C Fan (approx. 400°F).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the TVP Mince
80
g
TVP, soy mince
250
ml
Vegetable stock, warm

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
775kcal
Fat
37g
Carbs
71g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🌾 For a GF option use gluten-free tortillas and GF-certified breadcrumbs. 🫙 Store in the fridge for up to 3 days. ❄️ Freeze for up to 2 months. 💡 Dipping the tortillas in water is a secret pro-tip; it makes them pliable so they won't crack when you're folding your pockets! 💡 The nutritional info below contains the macros for the cashew queso included.
Only visible to you
Made it?
Cancel
B
Brittany S
2 months ago
Yummy. Didn't have large tortillas so I used this as a taco filling instead and it was delicious.
Like
Reply
Cancel
Gigi
2 months ago
So happy it hit the spot 🤍 Love that it worked for tacos too xx
Like
Reply
Cancel