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Cheesy TVP Tortilla Pockets

If you're looking for a dish that feels like a warm hug but hits your protein goals, this is it. This Mexican-inspired creation features TVP, which is basically a blank canvas for spices, soaking up flavour like a sponge. This recipe makes for a generous 2 portions, so come hungry or get ready for the best leftovers of your life!

Ingredients

Method

Nutrition

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Step 1

Preheat your oven to 180°C Fan (approx. 400°F).

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For

2

M

I

For the TVP Mince

80

g

TVP, soy mince

250

ml

Vegetable stock, warm

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Per Serving

Calories

775kcal

Fat

37g

Carbs

71g

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Notes

🌾 For a GF option use gluten-free tortillas and GF-certified breadcrumbs. 🫙 Store in the fridge for up to 3 days. ❄️ Freeze for up to 2 months. 💡 Dipping the tortillas in water is a secret pro-tip; it makes them pliable so they won't crack when you're folding your pockets! 💡 The nutritional info below contains the macros for the cashew queso included.

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Brittany S

2 months ago

Yummy. Didn't have large tortillas so I used this as a taco filling instead and it was delicious.

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Gigi

2 months ago

So happy it hit the spot 🤍 Love that it worked for tacos too xx

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homepage-image

Cheesy TVP Tortilla Pockets

If you're looking for a dish that feels like a warm hug but hits your protein goals, this is it. This Mexican-inspired creation features TVP, which is basically a blank canvas for spices, soaking up flavour like a sponge. This recipe makes for a generous 2 portions, so come hungry or get ready for the best leftovers of your life!

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 180°C Fan (approx. 400°F).

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the TVP Mince

80

g

TVP, soy mince

250

ml

Vegetable stock, warm

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

775kcal

Fat

37g

Carbs

71g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

🌾 For a GF option use gluten-free tortillas and GF-certified breadcrumbs. 🫙 Store in the fridge for up to 3 days. ❄️ Freeze for up to 2 months. 💡 Dipping the tortillas in water is a secret pro-tip; it makes them pliable so they won't crack when you're folding your pockets! 💡 The nutritional info below contains the macros for the cashew queso included.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

B

Brittany S

2 months ago

Yummy. Didn't have large tortillas so I used this as a taco filling instead and it was delicious.

Like

Reply

Cancel

Gigi

2 months ago

So happy it hit the spot 🤍 Love that it worked for tacos too xx

Like

Reply

Cancel