Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a generous drizzle of oil in a non-stick pan over medium-low heat. Add the chopped onion, sun-dried tomatoes, ginger, garlic, and chili flakes. Sauté until the onion turns translucent.
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For
2
M
I
Ingredients
1
Red onion, chopped
6-7
Sun-dried tomatoes, roughly chopped
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Per Serving
Calories
416kcal
Fat
17g
Carbs
40g
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🔄 Use light coconut milk as an optional swap. High-protein yogurt is preferred for topping. 💡 Serve with plant based cream instead of soy yogurt 🫙 Store in the fridge for up to 4 days. ❄️ Freeze for up to 3 months.
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Julieta B
8 days ago
Definitely my favorite so far! OMG it's so delicious I'd eat it every day! 🤤🤤
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Gigi
7 days ago
Yayy super happy you loved it ♥️thanks for the lovely feedback!
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amanda a
a month ago
in love with this recipe!!!
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Rhian T
2 months ago
Absolutely delicious! ⭐️
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Rhian T
2 months ago
(Don’t think I added the picture by mistake)
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Alan M
2 months ago
Love love looooooooooooove!!!!
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Gigi
2 months ago
Yay 🥳
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Giorgia
2 months ago
Very lovely!! I didn’t have the coconut cream so I used soy one instead still very good!!
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Gigi
2 months ago
So happy it was a success xx
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R
Rebekka K
2 months ago
Great recipe! Just wasn't sure if the 400g of beans referred to the weight of the beans when drained?
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Gigi
2 months ago
Hi Rebekka, yes the weight refers to drained beans. I’ve changed the wording slightly so hopefully it’s clearer now x glad you liked it 💕
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Kristin M
2 months ago
Delightful. Easy to make, but I will prep ingredients ahead, next time. Because there will be a next time! Can’t thank you enough for this app! Loving the whole, plant based dinners!
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Gigi
2 months ago
Yay, love this! 'There will be a next time' is the best thing a creator can hear! 😂 So glad you’re loving the app, it makes my day xx
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Alexandra G
2 months ago
Ohh mamma, orgasmic , ahaha
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Gigi
2 months ago
Haha, that is the best reaction ever! 😂Thanks for the love xx
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A
Amanda K
3 months ago
Phenomenal flavor!
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Gigi
3 months ago
So glad it was a hit! ♥️
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V
Veronika
3 months ago
so yummy and comforting :)) i added some soy chunks to make it more filling because i prefer stews by themselves without bread on the side.
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Gigi
3 months ago
That's a great shout! And adds protein too which is a double win! xx
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Ann Marie R
3 months ago
Really delicious, very quick mid week dinner.
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Gigi
3 months ago
Yay! That's lovely to hear ☺️
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Anna Rita L
3 months ago
Very quick and delicious meal
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Gigi
3 months ago
Glad you enjoyed it! ❤️❤️
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Y
Yse L
3 months ago
I love it!!
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Gigi
3 months ago
Looks great!☺️
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Lisa S
3 months ago
Love the butter beans with the broth. I think i accidentally used too much red pepper flakes, so I’ll be more mindful next time! I added spinach.
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Gigi
3 months ago
Yay! Glad you liked it and agree you need to be careful with the chili flakes! 🥵
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Lisa S
3 months ago
I forgot to add yogurt afterward! It’s delicious 5/5!
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A
Amy R
3 months ago
One of my favourites ❤️ So quick to make, warm and rich. Love the added spice and tangy yoghurt on top.
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Gigi
3 months ago
So happy to read this Amy ♥️ glad it was a hit! Beautiful picture too x
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Hilary Ebden
3 months ago
Easy and quick to make definitely making it again
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Gigi
3 months ago
Super happy to read it was a success ♥️
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S
Suzy G
3 months ago
My second recipe on Piante - it turned out wonderful and looked exactly like the picture! 😊
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Gigi
3 months ago
Yay! Glad you enjoyed it Suzy☺️
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Joanne Louise C
3 months ago
I added an extra tin of chickpeas with the butter beans. I wanted to increase the protein.
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Gigi
3 months ago
Great shout adding the chickpeas ! it looks amazing :)
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Claudi Hö
4 months ago
Loved it
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Gigi
4 months ago
Looks amazing! Glad you enjoyed it!!
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Federica M
4 months ago
Delicious soup! It's very Creamy and tasty!
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Gigi
4 months ago
Wooo! Looks great!
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Show more comments
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a generous drizzle of oil in a non-stick pan over medium-low heat. Add the chopped onion, sun-dried tomatoes, ginger, garlic, and chili flakes. Sauté until the onion turns translucent.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Ingredients
1
Red onion, chopped
6-7
Sun-dried tomatoes, roughly chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
416kcal
Fat
17g
Carbs
40g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🔄 Use light coconut milk as an optional swap. High-protein yogurt is preferred for topping. 💡 Serve with plant based cream instead of soy yogurt 🫙 Store in the fridge for up to 4 days. ❄️ Freeze for up to 3 months.
Only visible to you
Made it?
Cancel
Julieta B
8 days ago
Definitely my favorite so far! OMG it's so delicious I'd eat it every day! 🤤🤤
Like
Reply
Cancel
Gigi
7 days ago
Yayy super happy you loved it ♥️thanks for the lovely feedback!
Like
Reply
Cancel
amanda a
a month ago
in love with this recipe!!!
Like
Reply
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Rhian T
2 months ago
Absolutely delicious! ⭐️
Like
Reply
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Rhian T
2 months ago
(Don’t think I added the picture by mistake)
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Alan M
2 months ago
Love love looooooooooooove!!!!
Like
Reply
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Gigi
2 months ago
Yay 🥳
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Reply
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Giorgia
2 months ago
Very lovely!! I didn’t have the coconut cream so I used soy one instead still very good!!
Like
Reply
Cancel
Gigi
2 months ago
So happy it was a success xx
Like
Reply
Cancel
R
Rebekka K
2 months ago
Great recipe! Just wasn't sure if the 400g of beans referred to the weight of the beans when drained?
Like
Reply
Cancel
Gigi
2 months ago
Hi Rebekka, yes the weight refers to drained beans. I’ve changed the wording slightly so hopefully it’s clearer now x glad you liked it 💕
Like
Reply
Cancel
Kristin M
2 months ago
Delightful. Easy to make, but I will prep ingredients ahead, next time. Because there will be a next time! Can’t thank you enough for this app! Loving the whole, plant based dinners!
Like
Reply
Cancel
Gigi
2 months ago
Yay, love this! 'There will be a next time' is the best thing a creator can hear! 😂 So glad you’re loving the app, it makes my day xx
Like
Reply
Cancel
Alexandra G
2 months ago
Ohh mamma, orgasmic , ahaha
Like
Reply
Cancel
Gigi
2 months ago
Haha, that is the best reaction ever! 😂Thanks for the love xx
Like
Reply
Cancel
A
Amanda K
3 months ago
Phenomenal flavor!
Like
Reply
Cancel
Gigi
3 months ago
So glad it was a hit! ♥️
Like
Reply
Cancel
V
Veronika
3 months ago
so yummy and comforting :)) i added some soy chunks to make it more filling because i prefer stews by themselves without bread on the side.
Like
Reply
Cancel
Gigi
3 months ago
That's a great shout! And adds protein too which is a double win! xx
Like
Reply
Cancel
Ann Marie R
3 months ago
Really delicious, very quick mid week dinner.
Like
Reply
Cancel
Gigi
3 months ago
Yay! That's lovely to hear ☺️
Like
Reply
Cancel
Anna Rita L
3 months ago
Very quick and delicious meal
Like
Reply
Cancel
Gigi
3 months ago
Glad you enjoyed it! ❤️❤️
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Reply
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Y
Yse L
3 months ago
I love it!!
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Gigi
3 months ago
Looks great!☺️
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Lisa S
3 months ago
Love the butter beans with the broth. I think i accidentally used too much red pepper flakes, so I’ll be more mindful next time! I added spinach.
Like
Reply
Cancel
Gigi
3 months ago
Yay! Glad you liked it and agree you need to be careful with the chili flakes! 🥵
Like
Reply
Cancel
Lisa S
3 months ago
I forgot to add yogurt afterward! It’s delicious 5/5!
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A
Amy R
3 months ago
One of my favourites ❤️ So quick to make, warm and rich. Love the added spice and tangy yoghurt on top.
Like
Reply
Cancel
Gigi
3 months ago
So happy to read this Amy ♥️ glad it was a hit! Beautiful picture too x
Like
Reply
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Hilary Ebden
3 months ago
Easy and quick to make definitely making it again
Like
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Gigi
3 months ago
Super happy to read it was a success ♥️
Like
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S
Suzy G
3 months ago
My second recipe on Piante - it turned out wonderful and looked exactly like the picture! 😊
Like
Reply
Cancel
Gigi
3 months ago
Yay! Glad you enjoyed it Suzy☺️
Like
Reply
Cancel
Joanne Louise C
3 months ago
I added an extra tin of chickpeas with the butter beans. I wanted to increase the protein.
Like
Reply
Cancel
Gigi
3 months ago
Great shout adding the chickpeas ! it looks amazing :)
Like
Reply
Cancel
Claudi Hö
4 months ago
Loved it
Like
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Gigi
4 months ago
Looks amazing! Glad you enjoyed it!!
Like
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Federica M
4 months ago
Delicious soup! It's very Creamy and tasty!
Like
Reply
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Gigi
4 months ago
Wooo! Looks great!
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