Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a good glug of oil in a saucepan over medium heat and fry the carrot, celery, onion, garlic, rosemary, sun-dried tomatoes and tomato purée for 5–8 minutes until the onion has softened and the flavours have infused. If it starts to dry out, add a splash of water.
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For
2
M
I
1
Carrot, small-medium, diced
1/2
Celery stick, diced
1
Onion, small, diced
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Per Serving
Calories
604kcal
Fat
3g
Carbs
64g
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🫙 Store in the fridge for up to 4 days. ❄️ Freeze for up to 3 months.
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M
MP
2 days ago
Sublime, as always. 👌
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Gigi
a day ago
Thank you so much, that means the world! 🥹
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Natalia
11 days ago
Delicious ! Baby ate it all too 😁
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Gigi
9 days ago
The best news! So happy the baby enjoyed it too. Mission accomplished! x
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Gabi S
25 days ago
Really easy to make; I also add it a bit of water and have it as a soup sometimes
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Gigi
24 days ago
yay! I love that idea so much - I might have to try that myself!
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Patricia
a month ago
Super easy to make and sooo tasty! I used pre cooked lentils, so I put less water/broth. Great recipe, I’ll repeat for sure!
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C
Carola F
2 months ago
Made it today the first time, but def. will make it again Great for a gray and rainy day
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Gigi
2 months ago
Perfect choice for a grey, rainy day 🤍 So happy it will be a repeat xx
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S
Sara H
2 months ago
Amazing for a rainy Sunday batch cooking session. I am set up for the week!
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Gigi
2 months ago
Love this! I’m so happy this recipe is helping you get ahead for the week x
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Doreen S
3 months ago
Didn't have kale so used spinach. It was delicious!
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Gigi
3 months ago
Great substitute! Glad you enjoyed ❤️
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C
Caitlin M
3 months ago
My man didn’t ask me to marry him… but he did enjoy 🤣 ❤️
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Gigi
3 months ago
There's always next time! 🤣
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Sarah H
3 months ago
This recipe was great! I enjoyed it with some Greek yogurt mixed in.
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Gigi
3 months ago
Yay ☺️ glad it was a success!
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Alan M
4 months ago
Si easy and so tasty!! I’m thoroughly enjoying not only the recipes but also the functionality of this website!! 👏👏👏
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Gigi
4 months ago
Yay! this makes me so happy Alan! Love the pic 😊
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C
Costanza T
4 months ago
Thanks Gigi, we all loved this one 😋
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Gigi
4 months ago
Thanks Costanza - love hearing that! Its a family favourite at our house too!
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L
Leilane B
4 months ago
I did it today and it's delicious! Thank you very much for this amazing work 💕
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Gigi
4 months ago
Glad you liked it! One of my faves for sure!!
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N
Noa A
4 months ago
Hi Gigi, what can I use instead of nutritional yeast? I don’t like the flavour.
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Gigi
4 months ago
Hey Noa! If you have plant based Parmesan style cheese you can use that otherwise just leave it out and use a bit more seasoning. :)
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N
Noa A
4 months ago
Does leaving it out affect the amount of protein?
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C
Carolynn
4 months ago
Yes, it should impact how much protein since nurtritioal yeast contains protein. My Bragg’s brand nutrition yeast contains 5g per 2 tablespoons. So, in this recipe if I remove 4 Tbsp then that reduces by 10 grams of protein. I hope this helps. :)
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A
Allison F
4 months ago
I limit soy because of a thyroid condition. What is a substitute?
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Gigi
4 months ago
Hi Allison! Agree with what has been said already! As long as the milk is unsweetened you can use any milk alternative you have. And using Ask Gigi (you can find it under the recipe title too) will help you find alternatives quickly 😊
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Rafael Augusto
4 months ago
I normally use almond milk instead of soya on recipes
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Solange
4 months ago
Just hit the search button and gigi AI chat will appear
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Solange
4 months ago
You can ask the chat bot for advice, gives you an instant answer.
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a good glug of oil in a saucepan over medium heat and fry the carrot, celery, onion, garlic, rosemary, sun-dried tomatoes and tomato purée for 5–8 minutes until the onion has softened and the flavours have infused. If it starts to dry out, add a splash of water.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
Carrot, small-medium, diced
1/2
Celery stick, diced
1
Onion, small, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
604kcal
Fat
3g
Carbs
64g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🫙 Store in the fridge for up to 4 days. ❄️ Freeze for up to 3 months.
Only visible to you
Made it?
Cancel
M
MP
2 days ago
Sublime, as always. 👌
Like
Reply
Cancel
Gigi
a day ago
Thank you so much, that means the world! 🥹
Like
Reply
Cancel
Natalia
11 days ago
Delicious ! Baby ate it all too 😁
Like
Reply
Cancel
Gigi
9 days ago
The best news! So happy the baby enjoyed it too. Mission accomplished! x
Like
Reply
Cancel
Gabi S
25 days ago
Really easy to make; I also add it a bit of water and have it as a soup sometimes
Like
Reply
Cancel
Gigi
24 days ago
yay! I love that idea so much - I might have to try that myself!
Like
Reply
Cancel
P
Patricia
a month ago
Super easy to make and sooo tasty! I used pre cooked lentils, so I put less water/broth. Great recipe, I’ll repeat for sure!
Like
Reply
Cancel
C
Carola F
2 months ago
Made it today the first time, but def. will make it again Great for a gray and rainy day
Like
Reply
Cancel
Gigi
2 months ago
Perfect choice for a grey, rainy day 🤍 So happy it will be a repeat xx
Like
Reply
Cancel
S
Sara H
2 months ago
Amazing for a rainy Sunday batch cooking session. I am set up for the week!
Like
Reply
Cancel
Gigi
2 months ago
Love this! I’m so happy this recipe is helping you get ahead for the week x
Like
Reply
Cancel
Doreen S
3 months ago
Didn't have kale so used spinach. It was delicious!
Like
Reply
Cancel
Gigi
3 months ago
Great substitute! Glad you enjoyed ❤️
Like
Reply
Cancel
C
Caitlin M
3 months ago
My man didn’t ask me to marry him… but he did enjoy 🤣 ❤️
Like
Reply
Cancel
Gigi
3 months ago
There's always next time! 🤣
Like
Reply
Cancel
Sarah H
3 months ago
This recipe was great! I enjoyed it with some Greek yogurt mixed in.
Like
Reply
Cancel
Gigi
3 months ago
Yay ☺️ glad it was a success!
Like
Reply
Cancel
Alan M
4 months ago
Si easy and so tasty!! I’m thoroughly enjoying not only the recipes but also the functionality of this website!! 👏👏👏
Like
Reply
Cancel
Gigi
4 months ago
Yay! this makes me so happy Alan! Love the pic 😊
Like
Reply
Cancel
C
Costanza T
4 months ago
Thanks Gigi, we all loved this one 😋
Like
Reply
Cancel
Gigi
4 months ago
Thanks Costanza - love hearing that! Its a family favourite at our house too!
Like
Reply
Cancel
L
Leilane B
4 months ago
I did it today and it's delicious! Thank you very much for this amazing work 💕
Like
Reply
Cancel
Gigi
4 months ago
Glad you liked it! One of my faves for sure!!
Like
Reply
Cancel
N
Noa A
4 months ago
Hi Gigi, what can I use instead of nutritional yeast? I don’t like the flavour.
Like
Reply
Cancel
Gigi
4 months ago
Hey Noa! If you have plant based Parmesan style cheese you can use that otherwise just leave it out and use a bit more seasoning. :)
Like
Reply
Cancel
N
Noa A
4 months ago
Does leaving it out affect the amount of protein?
Like
Reply
Cancel
C
Carolynn
4 months ago
Yes, it should impact how much protein since nurtritioal yeast contains protein. My Bragg’s brand nutrition yeast contains 5g per 2 tablespoons. So, in this recipe if I remove 4 Tbsp then that reduces by 10 grams of protein. I hope this helps. :)
Like
Reply
Cancel
A
Allison F
4 months ago
I limit soy because of a thyroid condition. What is a substitute?
Like
Reply
Cancel
Gigi
4 months ago
Hi Allison! Agree with what has been said already! As long as the milk is unsweetened you can use any milk alternative you have. And using Ask Gigi (you can find it under the recipe title too) will help you find alternatives quickly 😊
Like
Reply
Cancel
Rafael Augusto
4 months ago
I normally use almond milk instead of soya on recipes
Like
Reply
Cancel
Solange
4 months ago
Just hit the search button and gigi AI chat will appear
Like
Reply
Cancel
Solange
4 months ago
You can ask the chat bot for advice, gives you an instant answer.
Like
Reply
Cancel
