
Prep
10m
Cook
50m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large bowl, mix the ground flaxseed with water. Let sit for 10 minutes until it forms a gel.

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For
12
M
I
220
g
Mixed roasted seeds, pumpkin, sunflower, sesame
30
g
Chia seeds
40
g
Ground flaxseeds

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Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
160kcal
Fat
12g
Carbs
6g

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Cook along with all of our recipes
Save your favourites and build your own collections
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🫙 Store in the pantry in an airtight container for up to 10 days. ❄️ Not suitable for freezing.
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Edamame Dip
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Prep
10m
Cook
50m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large bowl, mix the ground flaxseed with water. Let sit for 10 minutes until it forms a gel.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
220
g
Mixed roasted seeds, pumpkin, sunflower, sesame
30
g
Chia seeds
40
g
Ground flaxseeds

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
160kcal
Fat
12g
Carbs
6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
🫙 Store in the pantry in an airtight container for up to 10 days. ❄️ Not suitable for freezing.
Only visible to you
Made it?
Edamame Dip
Cancel