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Spiced Sundried Tomato Tofu Flatbreads with Green Goddess Sauce

This is the kind of flatbread that makes you forget tofu was ever accused of being boring. Smoky, paprika-spiked tofu and mushrooms get a sweet-tart sundried tomato marinade, then pile onto crispy flatbread with hummus, crunchy lettuce and a herby green sauce that steals the show. It's a proper plant-powered mezze moment - equal parts messy and magnificent, and worth every napkin.

Prep

15m

Cook

15m

Total

30m

homepage-image

Spiced Sundried Tomato Tofu Flatbreads with Green Goddess Sauce

This is the kind of flatbread that makes you forget tofu was ever accused of being boring. Smoky, paprika-spiked tofu and mushrooms get a sweet-tart sundried tomato marinade, then pile onto crispy flatbread with hummus, crunchy lettuce and a herby green sauce that steals the show. It's a proper plant-powered mezze moment - equal parts messy and magnificent, and worth every napkin.

Prep

15m

Cook

15m

Total

30m

Ingredients

Method

Nutrition

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Step 1

In a bowl, mix the diced sundried tomatoes with the chilli flakes, smoked paprika, cayenne pepper, cumin, lemon juice and zest, maple syrup and 2 tablespoons of olive oil. Season with salt and pepper and set aside to marinate. When zesting the lemon, only remove the yellow outer layer and stop before you reach the white pith underneath, as the pith will make the marinade taste bitter.

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For

3

M

I

For the Marinade

8

Sundried tomatoes, diced

1

tsp

Chilli flakes

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Per Serving

Calories

597kcal

Fat

29g

Saturates

4g

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L

Liz

a month ago

At first, i wasn't sure i liked this recipe. The tofu & mushroom mixture is not my favorite when I taste it on its own. It’s good, but not great. But the combination? With the hummus, flatbread and green goddess sauce? Delicious, satisfying, different- the recipe makes a lot so I ate and enjoyed it for at least 3 meals. It’s a total keeper. And the green goddess is to die for. :)

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Gigi

a month ago

I love this! Sometimes the individual bits don’t seem like much until you put everything together 😂 So glad the whole combination won you over, and yes, that green goddess sauce is something else! xx

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Clara K

2 months ago

I added diced red Kashmiri chilis and it made it extra good! The goddess sauce was to die for 😋

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Gigi

2 months ago

Ooh, that sounds delicious! I’m definitely tempted to try the Kashmiri chilli version. So glad you enjoyed it xx

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S

Sarah J

2 months ago

Thank you this is soooo goooood!

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Gigi

2 months ago

Thank you so much! It looks like you nailed it. 😊

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B

Brooke K

2 months ago

Delicious recipe. My only negative is that it definitely takes much more time then stated

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Gigi

2 months ago

I'm really glad you enjoyed the recipe, Brooke! I appreciate the feedback on the time it took. I'll take a closer look at the estimates - definitely want it to be straightforward. Give it another try sometime! 😊

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S

Shantelle S

2 months ago

Flavour combination was a huge hit

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Gigi

2 months ago

Thanks so much, Shantelle! I'm thrilled the flavors were a hit!

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A

Amanda K

2 months ago

One word: PHENOMENAL. The smoky and savory flavors of the filling combines with the herbs in the creamy sauce blend together for a beautiful combination. A new favorite recipe on the app!!

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Gigi

2 months ago

Thank you, that's really lovely to hear! Glad it turned out so well for you.

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